Advanced Gluten-Free Elite Pack
Why This Kit – Advanced Gluten-Free Elite Pack
- Features 8 hand-picked, naturally gluten-free ingredients – flakes, rava, flour, and rice varieties
- Gentle on digestion – ideal for gluten intolerance, IBS, celiac sensitivity, and general gut wellness
- Rich in fiber, essential minerals, plant protein, and antioxidants
- Helps repair the gut lining and supports digestive balance
- Boosts energy without bloating or inflammation
- Suitable for kids, adults, seniors, and those transitioning to a clean gluten-free lifestyle
- Sprouted and whole grain forms support better nutrient absorption and gut flora balance
Expert Recommendation
"The
gut is often referred to as the second brain. When compromised by gluten
intolerance or digestive inflammation, every aspect of wellness can suffer—from
immunity to energy and mood. This millet-based gluten-free kit offers a gentle,
powerful way to heal and nourish from the inside out. Carefully selected whole
grains like foxtail, little millet, sorghum, and barnyard rice offer superior
fiber and micronutrients while being naturally gluten-free and easy to
digest."
[— Dr. Anitha Menon Senior Consultant – Gastrointestinal Health MSc Clinical Nutrition, PhD, RDN (USA)]
What's Inside the Kit
| Product | Quantity | Benefits |
|---|---|---|
| Black Rice Flakes | 200g | Rich in antioxidants and fiber – supports detox, immunity, and gut balance |
| Green Gram Flakes | 200g | High in plant protein and digestive enzymes – eases inflammation |
| Little Millet Flakes | 400g | Easy-to-digest complex carb – balances energy release and gut health |
| Foxtail Millet Rava | 500g | Helps repair gut lining and improves satiety with fiber and iron |
| Sprouted White Sorghum Rava | 500g | Enhances mineral absorption, supports weight balance and digestion |
| Ragi Flour | 500g | Excellent source of calcium and amino acids – easy on the stomach |
| Kodo Flour | 500g | Contains polyphenols – supports gut repair and reduces inflammation |
| Barnyard Rice | 500g | Naturally low glycemic and alkaline – calms the stomach and eases bowel movement |
| Sprouted Ragi Rice | 500g | Improves nutrient uptake and provides gentle nourishment for the intestines |
Micronutrients in the Kit
- Fiber – Promotes digestion, bowel regularity, and microbiome balance
- Calcium & Iron – From ragi and sorghum; boosts energy and bone strength
- Polyphenols & Antioxidants – Protect gut lining, reduce inflammation
- B-complex Vitamins – Support metabolism and tissue repair
- Magnesium & Zinc – Aid in nerve function and immune support
What You Can Prepare
Perfect for preparing bone-nourishing dishes:
- Flakes-based breakfast bowls / Muesli
- Millet Upma / Porridge / Idli / Dosa
- Gluten-Free Roti / Ragi Chapati / Missi Roti
- Barnyard or Kodo Rice Pulav / Pongal / Lemon Rice
- Sprouted Sorghum Energy Balls or Kanji
- Baked or steamed laddoos using flakes and ghee
- Check Out Our Millet Recipe Collection!, https://www.thewellnesscafe.in/pages/recipe/
Recommended Intake (Age-Wise)
| Age Group | Recommended Intake | How to Consume |
|---|---|---|
| Children (5–12) | 30-50g/day | Porridge, laddoos, flakes with milk |
| Teens (13–18) | 50-70g/day | Rice dishes, gluten-free idli/dosa |
| Adults (19–60) | 80-100g/day | Gluten-free rotis, millet upma |
| Seniors (60+) | 30-50g/day | Soft rava-based dishes, kanji |
| Adults (19–60) | 80-100g/day | Avoid all wheat; rotate millet dishes with veggies — guidance for celiac patients |
Important Health Notes
| Condition | Caution |
|---|---|
| Celiac Disease | 100% gluten-free, but ensure cross-contamination is avoided during preparation |
| Severe IBS | Start with sprouted and soft forms like rava; avoid raw flakes initially |
| Kidney Conditions | Moderate ragi and black rice if oxalates need to be restricted |
Health Benefits
- Heals the gut lining and supports smooth digestion
- Reduces bloating, acidity, and gastric discomfort
- Enhances mineral and vitamin absorption through sprouted grains
- Boosts overall energy, mood, and immunity
- Aids in gluten-free weight management
- Suitable for post-COVID recovery, IBS, gluten-sensitive individuals
Important Tips for Using the Advanced Gluten-Free Elite Pack
- Start Slow
- Begin with soft porridges or dosas and introduce one new millet every 2–3 days Pair with Probiotics
- Combine with curd, kefir, or fermented chutneys for better gut health Hydrate Well
- Drink enough water to help fiber-rich millets move smoothly through the digestive system Avoid Gut-Triggering Additives
- Don’t mix with processed sugars, refined oils, or artificial preservatives Use Natural Spices
- Add ginger, ajwain, turmeric, and cumin for anti-inflammatory benefits Cook Mindfully
- Use steaming, boiling, or baking—avoid deep-frying)
- *References: https://pmc.ncbi.nlm.nih.gov, https://www.nin.res.in, https://www.millets.res.in