Ragi Jowar Mixed Veg Pancake

Ragi Jowar Mixed Veg Pancake

About this recipe

"Ragi Jowar Mixed Veg Pancake is a wholesome and savory breakfast made with nutritious ragi, jowar, and fresh vegetables, offering a perfect balance of taste and nutrition."

Ragi Jowar Mixed Veg Pancake is a healthy recipe prepared with The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour), White Sorghum Flour (Jowar Flour), carrot, capsicum, onion, tomato, coriander leaves, kasuri methi, green chillies, ginger, sesame seeds, asafoetida, curd, chilli powder, turmeric powder, coriander powder, oil, salt, and other wholesome ingredients. Rich in dietary fibre, protein, calcium, iron, and essential nutrients, it provides a nourishing and satisfying breakfast while delivering the wholesome goodness of millets and fresh vegetables in every bite.

Ingredients

  • 1/2 bowl Ragi flour
  • 1/2 bowl Jowar flour
  • 1 bowlful mix veggies... Carrot, capsicum, onion, tomato
  • 2 tbsp freshly chopped coriander
  • 1 tbsp kasuri methi
  • 2 chopped green chillies
  • 1 inch grated ginger
  • 1 tbsp sesame seeds
  • 1/4 tsp Asafoetida
  • 1 tsp salt, or as per taste
  • 1 tsp chilli powder
  • 1 tsp turmeric powder
  • 1 tsp coriander powder
  • 3 tbsp curd
  • Oil as needed to roast pancakes
  • Serving With
  • Bowlful of Fresh yoghurt

Instructions

Step 1

Use The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour) and White Sorghum Flour (Jowar Flour) for this recipe.
Chop all the veggies. Take ragi and jowar flour in a mixing bowl. Add all the spices and veggies along with fresh coriander and curd. Mix well. Give rest for 5 minutes.
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Step 2

Heat and grease the tawa. Add one ladleful of better and spread it. Apply oil on the edges and let it cook on medium to low flame till it cooks well. Make all pancakes.
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Step 3

Serving Time.. transfer the pancakes in a serving plate along with fresh yoghurt in a bowl garnish with fresh mint leaves. Enjoy nutrition full Ragi jowar veg pancakes.

References-courtesy cook pad.
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