Bajra Porridge With Jaggery

Bajra Porridge With Jaggery

About this recipe

"Bajra Porridge with Jaggery is a warm and comforting breakfast made with nutritious bajra (pearl millet) and natural jaggery, offering a perfect balance of taste and nutrition."

Bajra Porridge with Jaggery is a healthy recipe prepared with The Fresh Start Wellness Cafe's Pearl Millet Rava, water, ghee, jaggery, and other wholesome ingredients. Rich in dietary fibre, protein, iron, and essential nutrients, it provides a nourishing and satisfying breakfast while delivering the wholesome goodness of bajra and the natural sweetness of jaggery in every spoonful.

Ingredients

  • 1/2 cup bajra dalia
  • 1-1/4 cup water
  • 2-3 tbsp ghee
  • 1/4 cup Jaggery or little less

Instructions

Step 1

Use The Fresh Start Wellness Cafe's Pearl Millet Rava for this recipe.
Heat ghee in a pressure cooker put bajra dalia in it & roast for 2-3 minutes.
Step 1 photo 1 Step 1 photo 2 Step 1 photo 3

Step 2

Add hot water & cook on medium flame for 5 minutes then cover the lid & cook for 3 whistle.
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Step 3

Let it cool down, open it & stir it ; now add jaggery & continue string till it melts & cook for 3-4 minutes till little thick. Take in a bowl & enjoy
If you like milk add little warm milk in it & enjoy.

References-courtesy cook pad.

Step 3 photo 1