Foxtail Millet Dahi Kababs

Foxtail Millet Dahi Kababs

About this recipe

“Foxtail Millet Dahi Kababs is a wholesome and flavorful party snack made with nutritious foxtail millet and creamy curd, offering a perfect balance of taste and nutrition.”

Foxtail Millet Dahi Kababs is a nourishing millet-based snack prepared using fiber-rich foxtail millet, thick curd, paneer, herbs, spices, and wholesome ingredients. Rich in dietary fiber, plant-based protein, calcium, vitamins, and essential nutrients, this delicious snack provides balanced nutrition while supporting a healthy lifestyle. Foxtail millet's naturally low glycemic index makes it a suitable choice for diabetics, supports digestive health, helps maintain healthy cholesterol levels, and promotes overall wellness.

Ingredients

  • 1/2 cup Millet rice
  • 1 large potato boiled and mashed
  • 1 Tbsp Besan
  • 1 tsp red chilli powder
  • 1/2 tsp salt

Filling

  • 1/2 cup hung curd
  • 1 tsp black pepper powder
  • 1/4 tsp salt
  • 1 Tbsp oil to shallow fry kababs
  • Garnish with onion salad, lime wedges

Instructions

Step 1

Use The Fresh Start Wellness Cafe's Foxtail Millet Rice for this recipe.Soak millet overnight, discard water and boil for 8 mins, set aside.
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Step 2

Boil potato and peel, mash, add to boiled Brown Top millet.
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Step 3

Add Besan to it, red chilli powder, salt and mix well.
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Step 4

For filling - take hung curd, add salt and pepper and mix.
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Step 5

Grease your palm, take a brown top millet mix, make a dent in the centre, add the Dahi filling and close from all sides.
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Step 6

In a pan heat oil and add 2 Dahi kababs and shallow fry, set aside.
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Step 7

Plate and serve with onion salad, lime wedges and enjoy .

References-courtesy cook pad.
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