Chocolate orange juice cake

Chocolate orange juice cake

About this recipe

"Chocolate Orange Ragi Cake is a rich and delicious baked treat made with wholesome ragi (finger millet) flour, chocolate, and fresh orange juice, offering a perfect balance of taste and nutrition."

Chocolate Orange Ragi Cake is a healthy recipe prepared with The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour), whole wheat flour, cocoa powder, orange juice, brown sugar, chocolate chips, dark chocolate, baking soda, baking powder, refined oil, butter, almonds, pistachios, dates, egg, and other wholesome ingredients. Rich in calcium, dietary fibre, antioxidants, and essential nutrients, it provides a nourishing and satisfying dessert while delivering the delightful combination of chocolate and citrus flavors in every bite.

Ingredients

  • 11/2 cup .Wheat
  • 1 cup .ragi flour
  • 1/2 cup .chocolate powder
  • 1/2 cup .orange juice
  • 1/2 cup .brown sugar
  • as required .chocolate chips
  • 1cup .chocolate bar (small)
  • 1/2 tsp .baking soda
  • 1/2 teaspoon .cooking soda
  • a pinch .salt
  • 1/2 tsp .refined oil
  • as required .butter
  • as required .badam, pista few nos
  • as required .dates few
  • 1 .egg

Instructions

Step 1

Use The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour) for this recipe.
First take the wheat flour, ragi flour and mix nicely add salt, baking soda, cooking soda keep it, separately.
Step 1 photo 1

Step 2

Then take egg beater beat egg, butter, refined oil, orange juice mix with little of bit of milk blend nicely.. Add one egg also. Transfer in to a glass vessel. Keep it away.
Step 2 photo 1 Step 2 photo 2

Step 3

Then, mix the dry materials, wet materials blend with egg beater when, you will do fir sometime when the ribbon form developed then heat your micro oven for 900c for 4minutes then take the cake tray place a butter paper grease with butter and wheat powder hear and there then pour your baking material then place it in a micro oven then, set the temperature fir 900c fir 12 minutes high then switch off your micro oven then check with fork spoon when it does not struck it your cake is perfect bake.


Step 4

You have to wait at least for ten minutes to open your micro oven.. You will very soft tasty chocolate orange cake.

References-courtesy cook pad.
Step 4 photo 1
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