Finger Millet Aloo Paratha

"Finger Millet Aloo Paratha is a wholesome and flavorful Indian flatbread made with finger millet flour, boiled potatoes, aromatic spices, and fresh coriander, offering a nutritious twist to the traditional aloo paratha."

Finger Millet Aloo Paratha is a healthy recipe prepared with The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour), boiled potato, green chillies, red chilli powder, turmeric powder, black pepper, coriander, chaat masala, cumin seeds, and other simple ingredients. Rich in dietary fibre and essential nutrients, it makes a filling and satisfying meal while incorporating the wholesome goodness of finger millet.

• 1 bowl finger millet flour
• 1 bowl boiled potato
• 2 chopped green chilli
• 1 table spoon red chilli powder
• 1 table spoon turmeric powder
• Half tablespoon Black pepper
• 1 table spoon chopped coriander
• 1 table spoon chat masala
• 5 table spoon oil
• per taste Salt
• 1 table spoon cumin seeds