Moong dal and rice flakes appe

About This Recipe

"Moong Dal and Rice Flakes Appe is a soft and wholesome dish made with protein-rich moong dal and nutritious rice flakes, offering a healthy and satisfying meal option."

Moong Dal and Rice Flakes Appe is a flavorful recipe prepared with soaked moong dal, thick rice flakes, coriander leaves, ginger, garlic, and green chillies. Rich in protein, fiber, and essential nutrients, it provides balanced nourishment while delivering a light, delicious, and wholesome breakfast or snack.

Ingredients

1 cup moong dal with skin
1 cup thick rice flakes
Handful of coriander leaves
7-8 garlic cloves
1 small piece of ginger
2 green chillies
1/2 tspoon eno
Oil as per requirement

Instructions

Step 1

Wash and soak moong dal overnight.

Step 2

Drain out excess water.Wash poha and keep aside for ten minutes.

Step 3

In grinding jar add soaked poha,dal, Salt, coriander leaves, ginger, garlic, chilli and required water and grind finely.

Step 4

Heat a appe pan.Add little oil in the cavity.Add eno in the batter.Mix well.Add one tablespoon batter in each cavity.

Step 5

Cover and cook for six to seven minutes.Flip and cook till golden brown from both sides.

Step 6

Serve hot with tomato sauce or any pickle.

References-courtesy cook pad.

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