Ragi ladoo

Ragi ladoo

About this recipe

"Ragi Ladoo is a wholesome and delicious traditional sweet made with nutritious ragi (finger millet), banana, and jaggery, offering a perfect balance of taste and nutrition."

Ragi Ladoo is a healthy recipe prepared with The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour), banana, jaggery, cardamom powder, grated coconut, ghee, and other wholesome ingredients. Rich in calcium, dietary fibre, iron, and essential nutrients, it provides a nourishing and satisfying sweet treat while delivering the wholesome goodness of ragi in every bite.

Ingredients

  • 2 cup Millet powder
  • 2 Banana
  • 1 cup Melted jaggery
  • 1 tsp Cardamom powder
  • 1 cup Grated coconut
  • 2 tbsp Ghee

Instructions

Step 1

Use The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour) for this recipe.
Cut the banana into small pieces. Heat a pan, add ghee, then banana pieces, stir it till becomes soft on low heat.
Step 1 photo 1

Step 2

Then add grated coconut, stir it 2 min, add millet powder, mix it well.
Step 2 photo 1 Step 2 photo 2

Step 3

Stir it on low heat, then add melted jaggery, cardamom powder. Stir it till jaggery syrup absorbs. Remove from heat.
Step 3 photo 1

Step 4

Make a dough & small balls by adding ghee. Steam it 10 min.

Step 5

Millet ladoo or Ragi ladoo is ready to serve.

References-courtesy cook pad.
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