Ragi Waffle

Ragi Waffle

About this recipe

"Ragi Waffle is a wholesome and delicious breakfast made with nutritious ragi (finger millet) and jowar (sorghum), offering a perfect balance of taste and nutrition."

Ragi Waffle is a healthy recipe prepared with The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour), The Fresh Start Wellness Cafe's White Sorghum Flour (Jowar Flour), cocoa powder, baking powder, vanilla essence, sugar, butter, milk, and other wholesome ingredients. Rich in calcium, dietary fibre, protein, iron, and essential nutrients, it provides a nourishing and satisfying breakfast or snack while delivering the wholesome goodness of millets in every bite.

Ingredients

  • 1/4 Cup Ragi Flour
  • 1/4 Cup Jowar flour
  • 1 tbsp Cocoa Powder
  • 1/2 tbsp Baking powder
  • 1/4 tsp Vanilla Essence
  • 1 tbsp Sugar
  • 2 tbsp Butter
  • 100 ml Milk

Instructions

Step 1

Use The Fresh Start Wellness Cafe's Finger Millet Flour (Ragi Flour) and White Sorghum Flour (Jowar Flour) for this recipe.

Take all the ingredients for Ragi Waffles.
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Step 2

Now take a bowl and add ragi flour, Jowar flour abd Cocoa powder, Now add baking powder and sugar to it.
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Step 3

Now add melted butter vanilla essence and milk to it.
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Step 4

Now mix the batter until smooth, Now take waffle maker and grease it with butter and add the ragi waffle mixture to it and cook it for 5 - 7 mins.
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Step 5

Now our Ragi waffles are ready to serve, once it cools down garnish it with banana slices and drizzle some melted dark chocolate and serve chilled.

References-courtesy cook pad.
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